Garnish Your Glass with Magic
01.04.11 by Shirley
Now you see it, now you don’t. Enjoy a little sleight of hand while sipping a drink at Tribeca’s new Theater Bar. Bonus points if you can pull a rabbit out of your cocktail shaker.
read moreCheers to the Master of Malt
01.04.11 by Stacy
Whiskey charmer Ben Ellefsen schools us in his signature cocktail, off-the-radar rums and a once-in-a-lifetime flight experience. Ben, we wish you were our big brother.
read moreFound: Balance … The Empty Glass Is Your Canvas
01.03.11 by Shirley
Craft cocktail gurus Nick Kosevich and Ira Koplowitz teach us about how to create balance with acidity in this second installation of a 5-part series.
read moreCustomize Your Bachelorette Party Cocktails
01.01.11 by Shirley
Give the gal getting hitched a proper send-off with drinks as naughty or nice as she is. These Las Vegas-approved recipes from The Modern Mixologist will have her grateful no vows have been exchanged. Garnish with strippers and boas.
read moreAsk The Bon Vivants
12.07.10 by Shirley
San Francisco’s cocktail ambassadors talk heat in Part 2 of a 4-part series.
read moreCocktail Texture: Strong
12.02.10 by Shirley
NYC’s Duane Fernandez Jr. doesn’t want to brag, but he does know a little something about stimulating your palate. It’s all about the mouth feel. Part 2 of a 5-part series.
read moreAloha Therapy
12.01.10 by Shirley
Julie Reiner gives New Yorkers an escape from Gotham’s frenetic pace at Lani Kai, a bar that’s a tropical paradise retreat.
read moreCocktail Talk with Andrew Noye
We gave the Blackberry Farm mixologist a topic — berry-based drinks don’t have to be fruity — and asked him to discuss. Part 2 of a 5-part mixology series on using Mother Nature’s finest more innovatively. Go ahead, read amongst yourselves.
read moreGet Smashed Sean Kenyon-Style
11.23.10 by Shirley
Nothing excessive about it: Pack a mixing glass full of fresh fruit, spirits, herbs and muddle, and you’ll get the ever-stylish smash cocktail. It’s an experience you want to remember in the morning.
read moreAsk The Bon Vivants
11.22.10 by Shirley
Get the inside scoop on marrying big bold flavor and balance from San Francisco’s cocktail ambassadors in Part 1 of a 4-part series.
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