Living La Vida Tapa

Get your ticket to Albert and Ferran Adria’s newest Barcelona restaurant where you’ll create your own tapas tasting menu then wash it down with customized cocktails at their bar next door.

Living La Vida Tapa

Get your ticket to Albert and Ferran Adria’s newest Barcelona restaurant where you’ll create your own tapas tasting menu then wash it down with customized cocktails at their bar next door.

Living La Vida Tapa

Get your ticket to Albert and Ferran Adria’s newest Barcelona restaurant where you’ll create your own tapas tasting menu then wash it down with customized cocktails at their bar next door.

Living La Vida Tapa

Get your ticket to Albert and Ferran Adria’s newest Barcelona restaurant where you’ll create your own tapas tasting menu then wash it down with customized cocktails at their bar next door.

Living La Vida Tapa

Get your ticket to Albert and Ferran Adria’s newest Barcelona restaurant where you’ll create your own tapas tasting menu then wash it down with customized cocktails at their bar next door.

Tickets-Razor-Clams

A generous portion of grilled razor clams delicately seasoned with ginger, cayenne pepper and lemon air.

Tickets-Ravioli-Payoyo

The most unique bite of the evening: liquid ravioli with payoyo cheese. Eat in one bite, the outer spheres are formed around a savory liquid center.

Tickets-Miniairbags-Iberian

Miniairbags with Iberian bacon and thyme oil are a crunchy tapa to begin your evening.

Tickets-Cotton-Candy-Tree

Tickets-41-Degrees-Cocktail

A duo of cocktails made by Mixologist Juan Serrano at 41º.