Cooking with Tequila. The Stars Just Aligned.
03.04.10 by Shirley
Double fist the sauce in your low ball and on your fork with pro tips and tricks from a master tequila-wielder. Give them a not-so-dry run with these talk-worthy recipes.
Read MoreYour “Sick Day on the Rocks” Tequila Menu. Guaranteed.
01.26.10 by Stacy
We shot, er, delicately sipped 4 flights one night only to discover why this bottled Grim Reaper is Spanish for, “There’s no way you’re making it to work tomorrow.” The upside? All-new, off-roaded recipes to inspire your next dinner party or “honey, I’m home” Tuesday night cocktail.
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