Patricio Sandoval

Patricio’s Mexican Dinner Party Menu Part 5

You say fiesta, we say margarita. The final stop at your tequila and taco party: a rocks-stuffed low ball, rimmed with salt and filled with Sandoval’s signature recipe.

Patricio’s Mexican Dinner Party Menu Part 4

Serve Mercadito’s tacos at your next fiesta and you won’t have to worry about guests flaking on your invite. These recipes turn authenticity on its head, delivering traditional taste with some modern twists.

Patricio’s Mexican Dinner Party Menu Part 3

Jarred salsa, you just got the ax. Chef Sandoval’s super-easy recipe has fresh ingredients, mega heat and massive flavor. Make a quart on Sunday and Mex out all week.

Patricio’s Mexican Dinner Party Menu Part 2

A molten pot of cheese is an appetizer that needs no explanation. All you need to say is “si, por favor.” Chef Sandoval’s recipe will have you hoping you wore expandable fiesta pants.

Patricio’s Mexican Dinner Party Menu Part 1

Nothing kicks off a fiesta like a kick-ass bowl of guacamole. This recipe, a signature at Miami’s Mercadito, is the perfect co-pilot for warm chips and a tequila chaser.

Smuggled: Secret Recipes from a Chef Mas Grande

Meet the man heading up Miami’s newest Mexican taquería and get his take on off-roading your next taco- and tequila-fueled dinner party. Menu and ingredients, included.

fresh-fruit margaritas

Throw caution to margarita wind. Muddle in-season fruits (think blueberries, grapes, cherries) with lime juice in the bottom of the shaker before adding tequila and orange liqueur.

Cooking with Tequila. The Stars Just Aligned.

Double fist the sauce in your low ball and on your fork with pro tips and tricks from a master tequila-wielder. Give them a not-so-dry run with these talk-worthy recipes.

Your “Sick Day on the Rocks” Tequila Menu. Guaranteed.

We shot, er, delicately sipped 4 flights one night only to discover why this bottled Grim Reaper is Spanish for, “There’s no way you’re making it to work tomorrow.” The upside? All-new, off-roaded recipes to inspire your next dinner party or “honey, I’m home” Tuesday night cocktail.